New Research Study Finds Fruit Flies Capable of Transferring Dangerous Bacteria, Posing Food Safety Risk
ST. PAUL, Minn.–(BUSINESS WIRE)– Fruit flies have long been a source of annoyance for restaurant, foodservice and food processing operators. But now, new research shows that these tiny pests can play a more sinister role: spreading illness-inducing bacterial pathogens to food and food preparation surfaces. “Fruit Flies as Potential Vectors of Foodborne Illness” The study, […]